Helena,
Thank you for all
your help and the gorgeous platters you provided for our grand opening.
I hope you get lots of calls as so many people paid compliments and took
your cards.
Madison Sommers, the Cruise Centre
Hi Helena,
The dinner party went very well and everyone enjoyed your meal. It was so nice to have everything turn out so well
with all our favourites cooked to perfection. Best wishes to you in all your future endeavours.
C. Smith
to the Happy Cooker,
You have happy customers too. Last year's dinner was an outstanding success and everyone wants to make
it a yearly event so I am pleased. We will be making selections from your
2008 fall menu. I look forward to enjoying another perfect
meal this season."
James Berber
Menu guides as follows: $65 Per Person - plus GST, 18% gratuity and where applicable any of the following: bartender, table service, party rentals.
The Tuscany Table see menu
Choose an apply platter or starter, soup or salad , main with pasta and a light dessert
A Night in Athens see menu
One appy platter or starter, soup or salad, main with side and a light dessert
Pacific North West see menu
One appy platter, soup or salad, main with side and a light dessert. Featuring locally sourced lamb, seafiid, chicken and trout.
The Classic see menu
One appy platter or starter, salad or soup, main with side and veg and a light dessert
Some customization is available for the menus. * For best results 3-4 ccourses are simpler to handle in a typical home kitchen.